If you’re craving something rich, creamy, and absolutely indulgent, look no further than Malai Kofta. This dish is a shining star in North Indian cuisine—a beautiful fusion of crispy paneer-potato dumplings (koftas) served in a velvety, spiced tomato-cream gravy. Whether you’re preparing it for a special dinner, a festival, or just treating yourself, Malai Kofta